— CHRISTMAS —

— CHRISTMAS WINE SPICE EXPERIENCE MENU —
24 & 25 December
Christmas menu
Meat
Antipasti
Celeriac and apple slaw with iberico mortadella and black truffles
Primi piatti
Baked queen scallops with a scamorza, leek and parsnip cream (In the shell)
Optional dish: Soup
Soup of green lentil and roasted pumpkin with saffron and anise
Secondi
Confit duck leg glazed rolex datejust 116200 herren 36mm gehaeuse automatikwerk weisses zifferblatt with pomegranate molasses and Raz el hanout.
Roasted pumpkin. crispy sage and caramelised onions.
Creamed brussel sprouts with Parmesan and pancetta.
Optional dish
Warm camembert with components
Dolce
Roasted apple and caramel beignets with toasted almond cream. Spiced poached pears for decoration
Or
Basque cheesecake, lemon biscuits.
Spiced poached pears for decoration
€87,50 p.p. inclusief wijnarrangement
Christmas menu
Vegetarian
Antipasti
Tart of caramelised chicory, shallot puree, blue cheese, roasted walnuts
Primi piatti
Roasted beetroot with horseradish labneh, pickled kale, roasted hazelnut duqqa
Optional dish: Soup
Soup of green lentil and roasted pumpkin like this with saffron and anise
Secondi
Chestnut and wild mushroom meatloaf (vegetarian)
Roasted pumpkin. crispy sage and caramelised onions
Roasted garlic and Jerusalem artichokes
Optional dish
Warm camembert with components
Dolce
Roasted apple and caramel beignets with toasted almond cream. Spiced poached pears for decoration
Or
Basque cheesecake, lemon biscuits.
Spiced poached pears for decoration
€77,50 p.p. inclusief wijnarrangement
— CULINARY GIFT SHOP —

Gift Package:
Grapes & olives
€ 17,50
Address: Veenkade 53 // The Hague // The Netherlands
Call: +31614662394
E-mail: dolcevita@grapesandolives.nl